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Pan Macmillan

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Book Launch: Sumptuous by Marlene van der Westhuizen

SumptuousPan Macmillan and Kalk Bay Books are delighted to invite you to the second Cape launch of Marlene van der Westhuizen’s Sumptuous.

The author divides her time between her homes in Green Point, Cape Town and Charroux, France. In both places, Marlene runs cooking schools in which she shares her love for and skill in preparing “brasserie luxe”.

Many of her favourite recipes are available to a broader public in her first cookbook, Delectable, and now in the gorgeous follow-up, Sumptuous.

Complemented by the exquiste photography of Gerda Genis, Sumptous is as much a visual feast as it is a source of inspiration to anyone who loves good, simple, beautiful food.

Editor, journalist and friend, Heather Parker will introduce Marlene and discuss the book with her on this occasion.

We look forward to welcoming you.

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